ﺗﺄﺛﻴﺮ ﻛﺸﺖ ﻣﺨﻠﻮط و ﻧﻴﺘﺮوژن ﺑﺮ ﻋﻤﻠﻜﺮد ﻋﻠﻮﻓﻪ ﺟﻮ و ﻧﺨﻮد ﻓﺮﻧﮕﻲ

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عنوان دوره: سیزدهمین کنگره زراعت و اصلاح نباتات ایران
نویسندگان
اﺳﺘﺎدﻳﺎر داﻧﺸﮕﺎه ﮔﻨﺒﺪ ﻛﺎووس
چکیده
ﺑﻪﻣﻨﻈﻮر ارزﻳﺎﺑﻲ ﺗﺄﺛﻴﺮ ﻧﻴﺘﺮوژن و اﻟﮕﻮی ﻛﺎﺷﺖ ﺟﻮ و ﻧﺨﻮد ﻓﺮﻧﮕﻲ ﺑﺮ ﻋﻤﻠﻜﺮد ﻋﻠﻮﻓﻪ، آزﻣﺎﻳﺸﻲ در ﺳﺎل زراﻋﻲ 1390-1391 ﺑﻪﺻﻮرت ﻓﺎﻛﺘﻮرﻳﻞ در ﻗﺎﻟﺐ ﻃﺮح ﺑﻠﻮکﻫﺎی ﻛﺎﻣﻞ ﺗﺼﺎدﻓﻲ ﺑﺎ ﺳﻪ ﺗﻜﺮار در ﻣﺰرﻋﻪ ﺗﺤﻘﻴﻘﺎﺗﻲ داﻧﺸﮕﺎه ﮔﻨﺒﺪ ﻛﺎووس اﺟﺮا ﺷﺪ. ﻋﺎﻣﻞ اﻟﮕﻮی ﻛﺎﺷﺖ در ﭘﻨﺞ ﺳﻄﺢ و ﺷﺎﻣﻞ ﻛﺸﺖ ﺧﺎﻟﺺ ﺟﻮ، ﻛﺸﺖ ﺧﺎﻟﺺ ﻧﺨﻮد ﻓﺮﻧﮕﻲ، ﻛﺸﺖ ﻣﺨﻠﻮط ﻳﻚ ردﻳﻒ ﺟﻮ و ﻳﻚ ردﻳﻒ ﻧﺨﻮد ﻓﺮﻧﮕﻲ، ﻛﺸﺖ ﻣﺨﻠﻮط دو ردﻳﻒ ﺟﻮ و دو ردﻳﻒ ﻧﺨﻮد ﻓﺮﻧﮕﻲ، ﻛﺸﺖ ﻣﺨﻠﻮط ﺳﻪ ردﻳﻒ ﺟﻮ و ﺳﻪ ردﻳﻒ ﻧﺨﻮد ﻓﺮﻧﮕﻲ و ﻣﻴﺰان ﻣﺼﺮف ﻧﻴﺘﺮوژن در ﭼﻬﺎر ﺳﻄﺢ و ﺷﺎﻣﻞ ﻋﺪم ﻣﺼﺮف ﻧﻴﺘﺮوژن، ﻣﺼﺮف 25، 50 و 75 ﻛﻴﻠﻮﮔﺮم ﻧﻴﺘﺮوژن ﺧﺎﻟﺺ در ﻫﻜﺘﺎر ﺑﻮد. رﻗﻢ ﻣﻮرد اﺳﺘﻔﺎده ﺟﻮ ﺻﺤﺮا و ﻧﺨﻮد ﻓﺮﻧﮕﻲ ﺳﺎﻧﮕﺮو ﺑﻮد. ﺗﻴﻤﺎرﻫﺎی ﻛﺸﺖ ﺧﺎﻟﺺ و ﻛﺸﺖ ﻣﺨﻠﻮط ﻳﻚ ردﻳﻒ ﺟﻮ و ﻳﻚ ردﻳﻒ ﻧﺨﻮد ﻓﺮﻧﮕﻲ در ﭼﻬﺎر ﺧﻂ، ﻛﺸﺖ ﻣﺨﻠﻮط دو ردﻳﻒ ﺟﻮ و دو ردﻳﻒ ﻧﺨﻮد ﻓﺮﻧﮕﻲ در 6 ﺧﻂ و ﻛﺸﺖ ﻣﺨﻠﻮط ﺳﻪ ردﻳﻒ ﺟﻮ و ﺳﻪ ردﻳﻒ ﻧﺨﻮد ﻓﺮﻧﮕﻲ در 8 ﺧﻂ ﻛﺸﺖ ﺷﺪﻧﺪ. ﻧﺘﺎﻳﺞ ﻧﺸﺎن داد ﻛﻪ اﺛﺮ اﻟﮕﻮی ﻛﺎﺷﺖ، ﻧﻴﺘﺮوژن و اﻟﮕﻮی ﻛﺎﺷﺖ × ﻧﻴﺘﺮوژن ﺑﺮ ﻋﻤﻠﻜﺮد ﻋﻠﻮﻓﻪ ﺧﺸﻚ در ﺳﻄﺢ ﻳﻚ درﺻﺪ ﻣﻌﻨﻲدار ﺷﺪ. ﺣﺪاﻛﺜﺮ وزن ﺧﺸﻚ ﻋﻠﻮﻓﻪ ﺑﺎ 14/51 و 14/3 ﺗﻦ در ﻫﻜﺘﺎر ﻣﺮﺑﻮط ﺑﻪ ﺗﻴﻤﺎر ﻛﺸﺖ ﺧﺎﻟﺺ ﺟﻮ ﺑﺎ ﻣﺼﺮف 75 و 50 ﻛﻴﻠﻮﮔﺮم در ﻫﻜﺘﺎر ﺑﻮد. ﺣﺪاﻗﻞ وزن ﺧﺸﻚ ﻋﻠﻮﻓﻪ ﻣﺮﺑﻮط ﺗﻴﻤﺎر ﻛﺸﺖ ﺧﺎﻟﺺ ﻧﺨﻮد ﻓﺮﻧﮕﻲ ﺑﺪون ﻣﺼﺮف ﻧﻴﺘﺮوزن ﺑﺎ 3/76 ﺗﻦ در ﻫﻜﺘﺎر ﺑﻮد. ﻛﻠﻤﺎت
کلیدواژه ها
 
Title
Effect of planting pattern and nitrogen on forage yield of barley and pea
Authors
Abstract
In order to investigate the effect of nitrogen and intercropping patterns on forage quantity of barley and pea, an experiment was arranged as factorial based on Randomized Complete Block Design with three replications during 2011- 2012 in form research of Gonbad Kavous University. Planting pattern levels was sole crop of barley, sole crop of pea, one line of barley and one line of pea, two lines of barley and two lines of pea and three lines of barley and three lines of pea and Nitrogen levels was 0, 25, 50 and 75 Kg/ha. Barley,s cultivar was Sahra and pea was Sungro. Sole crops and intercropping of one line barley and one line pea were planted in four rows and two lines barley and two lines pea and three lines barley and three lines pea were planted in six and eight rows. Results showed that effect of planting pattern, nitrogen and intraction of planting pattern × nitrogen on forage yield were significant (α= 1%). The maximum forage yield with 14.51 and 14.3 ton/ha was belonged to sole crop of barley with consumption of 75 and 50 kg N/ha. The minimum dry weight with 3.76 ton/ha was belonged to sole crop of pea without consumption of nitrogen.
Keywords
Barley, Yield, Intercropping, Pea