پیامد افزایش غلظت دی اکسیدکربن هوا بر برخی ویژگیهای چهار ژنوتیپ برنج در سطوح مختلف نیتروژن

پذیرفته شده برای پوستر XML اصل مقاله (194.12 K)
عنوان دوره: سیزدهمین کنگره زراعت و اصلاح نباتات ایران
نویسندگان
1داﻧﺸﺠﻮی ﻛﺎرﺷﻨﺎﺳﻲ ارﺷﺪ ﮔﺮوه زراﻋﺖ و اﺻﻼح ﻧﺒﺎﺗﺎت، داﻧﺸﻜﺪه ﻛﺸﺎورزی، داﻧﺸﮕﺎه ﺻﻨﻌﺘﻲ اﺻﻔﻬﺎن
2ﻋﻀﻮ ﻫﻴﺎت ﻋﻠﻤﻲ ﮔﺮوه زراﻋﺖ و اﺻﻼح ﻧﺒﺎﺗﺎت، داﻧﺸﻜﺪه ﻛﺸﺎورزی، داﻧﺸﮕﺎه ﺻﻨﻌﺘﻲ اﺻﻔﻬﺎن
چکیده
اﻳﻦ ﻣﻄﺎﻟﻌﻪ ﺑﻪ ﻣﻨﻈﻮر ﺑﺮرﺳﻲ رﺷﺪ و ﻧﻤﻮ ﭼﻬﺎر ژﻧﻮﺗﻴﭗ ﺑﺮﻧﺞ )ﺷﻴﺮودی، ﻓﺠﺮ، ﺣﺴﻨﻲ و ﻃﺎرم ﻣﻨﻄﻘﻪ( در ﭼﻬﺎر ﺳﻄﺢ ﻧﻴﺘﺮوژن (0/712،1/42، 2/85، 3/79 ﻣﻴﻠﻲﻣﻮﻻر از ﻣﻨﺒﻊ ﻧﻴﺘﺮات آﻣﻮﻧﻴﻮم در ﻣﺤﻠﻮل ﻏﺬاﻳﻲ ﻳﻮﺷﻴﺪا) و در دو ﻣﺤﻴﻂ ﺑﺎ ﻏﻠﻈﺖ ﻣﻌﻤﻮل (ﺣﺪود 360ﻣﻴﻜﺮوﻣﻮل ﺑﺮ ﻣﻮل( و ﻏﻨﻲﺷﺪه ﺣﺪود 700 ﻣﻴﻜﺮوﻣﻮل ﺑﺮ ﻣﻮل( دی اﻛﺴﻴﺪ ﻛﺮﺑﻦ ﻫﻮا اﻧﺠﺎم ﺷﺪ. آزﻣﺎﻳﺶ ﺑﻪ ﺻﻮرت ﻓﺎﻛﺘﻮرﻳﻞ در ﻗﺎﻟﺐ ﻃﺮح ﻛﺎﻣﻼ ﺗﺼﺎدﻓﻲ ﺑﺎ ﺳﻪ ﺗﻜﺮار در ﭘﺎﻳﻴﺰ و زﻣﺴﺘﺎن ﺳﺎل 1392 در ﮔﻠﺨﺎﻧﻪ ﺗﺤﻘﻴﻘﺎﺗﻲ داﻧﺸﮕﺎه ﺻﻨﻌﺘﻲ اﺻﻔﻬﺎن اﺟﺮا ﺷﺪ. ﻧﺘﺎﻳﺞ ﺑﻪ دﺳﺖ آﻣﺪه ﻧﺸﺎن داد ﻛﻪ ﭘﺎﺳﺦ ژﻧﻮﺗﻴﭗﻫﺎی ﻣﺨﺘﻠﻒ ﻧﺴﺒﺖ ﺑﻪ ﻏﻠﻈﺖ ﻧﻴﺘﺮوژن و ﻏﻨﻲﺷﺪن دیاﻛﺴﻴﺪ ﻛﺮﺑﻦ ﻫﻮا ﻣﺘﻔﺎوت ﺑﻮد. اﻓﺰاﻳﺶ ﻏﻠﻈﺖ دی اﻛﺴﻴﺪ ﻛﺮﺑﻦ ﻫﻮا ﺑﺮ ﺳﻄﺢ ﺳﺒﺰ ﺑﺮگ، ﺷﺎﺧﺺ ﺳﺒﺰﻳﻨﮕﻲ و ﻣﺠﻤﻮع ﻛﻠﺮوﻓﻴﻞ a و b در ﺳﻄﺢ اﺣﺘﻤﺎل ﭘﻨﺞ درﺻﺪ اﺛﺮ ﻣﻌﻨﻲداری داﺷﺖ. در ﺷﺮاﻳﻂ دی اﻛﺴﻴﺪ ﻛﺮﺑﻦ ﻏﻨﻲ ﺷﺪه، وزن ﺧﺸﻚ زﻳﺴﺖ ﺗﻮده ارﻗﺎم ﺷﻴﺮودی )35 %(، ﻓﺠﺮ )4/5%( و ﺣﺴﻨﻲ )12/8
اﻓﺰاﻳﺶ و در رﻗﻢ ﻃﺎرم ﻣﻨﻄﻘﻪ ﻛﺎﻫﺶ داﺷﺖ. ﺑﻪ ﻃﻮر ﻛﻠﻲ از ﺗﻨﻮع ژﻧﺘﻴﻜﻲ ﻣﺸﺎﻫﺪه ﺷﺪه در وﻳﮋﮔﻲﻫﺎی رﺷﺪی ﮔﻴﺎه ﻧﺴﺒﺖ ﺑﻪ ﺳﻄﻮح ﻣﺨﺘﻠﻒ ﻧﻴﺘﺮون و دیاﻛﺴﻴﺪ ﻛﺮﺑﻦ ﻣﻲﺗﻮان در ﺑﺮﻧﺎﻣﻪﻫﺎی اﺻﻼﺣﻲ و ﻣﺪﻳﺮﻳﺖ ﺗﻮﻟﻴﺪ ﻧﻈﺎمﻫﺎی زراﻋﻲ ﻣﺘﺎﺛﺮ از ﺗﻐﻴﻴﺮ اﻗﻠﻴﻢ ﺑﻬﺮه برداری ﻛﺮد.
کلیدواژه ها
 
Title
Effects of air CO2 enrichment on some properties of four rice genotypes under different levels of nitrogen
Authors
Abstract
Abstract
This study aimed to investigate the growth and development of four rice genotypes (Shirodi, Fajr, Tarom Mantaghe, Hosseni) at four levels of nitrogen (0.712, 1.42, 2.85, 3.79 mM of ammonium nitrate in the Yoshida nutrient solution) and at two levels of ambient (360±50 µM) and enriched (700±50 µM) carbon dioxide. The experiment was arranged as factorial in a randomized complete block design with four replications in research greenhouse of Isfahan University of Technology during autumn and winter in 2013. The results showed that there was different among rice genotypes to response of air CO2 enrichment and nitrogen levels. Rising concentrations of carbon dioxide had a significant effect on green leaf surface, SPAD index and total chlorophyll a and b. at the 0.05 probability levels, respectively. Under 700 µM carbon dioxide, dry weight biomass of Shirudi (35 %), Fajr (4.5 %) and Hassani (12.8 %) was increased, while in Tarom Mantaghe (22 %). was reduced. Generally, the genetic diversity of growth characteristics that observed in different levels of nitrogen and carbon dioxide could be used for improving breeding programs and to management of agroecosystems that affected by climate change.
Keywords
Climate Change, genetic diversity, rice, Nitrogen, shoot dry weight